EU Health Commissioner, Tonio Borg said May 6, 2013, the European political environment needs to loosen its ties on the agri-food sector, if is to be competitive in the future, while simultaneously creating a farm-to-fork food safety revolution to curb future horse-heads-in-bed-burgers incidents.
Speaking in Brussels, Borg announced the terms of the commission’s proposals on what is termed “smarter rules for safer food.” The package of legislative proposals covers a series of topics, such as labeling and food chain safety. The message is the same as that touted out during the recent horsemeat scandal; that European food sources are impeccable – it is labelling fraud that undermines consumer confidence.
EU types may want to check out those suppliers.
Also, health head Borg earned himself a spot in the barfblog.com we-have-the-safest-food-in-the-world hall of shame by stating, Europe has the highest food safety standards in the world.”
There’s little evidence anyone is following those standards, as shown by horsehead Europa.
The European Commission itself proclaimed in writing the package it has adopted “provides a modernized and simplified, more risked-based approach to the protection of health and more efficient control tools to ensure the effective application of the rules guiding the operation of the food chain.
“The package responds to the call for better simplification of legislation and smarter regulation thus reducing administrative burden for operators and simplifying the regulatory environment. Special consideration is given to the impact of this legislation on SMEs and micro enterprises which are exempted from the most costly and burdensome elements in the legislation.”
These people can’t write a clear press release, how can they be expected to write clear legislation?
“In a nutshell, the package aims to provide smarter rules for safer food.”
No one actually writes, in a nutshell” and it sounds creepy when someone says it. No one thinks these rules are smarter just because Borg says they are. And when repeatedly talking about a package, I’m thinking Borat’s bathing suit.
The package will introduce a single piece of legislation to regulate animal health in the EU based on the principle that “prevention is better than cure.”
Don’t write with dick fingers; it’s unbefitting such a moral and scientific authority as the EU.
If passed by EU member governments and the European Parliament, the proposed revamp, boiling down existing legislation and sharpening testing regimes, will introduce:
— financial penalties directly related to profits from “fraud”;
— and mandatory spot-check testing, as opposed to the power only to recommend inspections, as now.
But the changes will not affect, in the main, small and medium-sized enterprises (SMEs) or micro-businesses, a large part of the post-industrial food chain.
Neither will stipulations governing the important seed sector be applied to “private gardeners,” who will still be able to buy seeds “in small quantities” on open markets.
That should doom any efforts to control raw sprout safety. After 53 deaths and 4,400 illnesses from E. coli contaminated sprouts in 2011, maybe the Eurocrats sould focus on the entire food system, not just the political expediency of big ag.