The Texas A&M Center for Food Safety is proud to announce a new monthly column by Doug Powell of barfblog.com, starting March 19. This new feature will be available on the Texas A&M Center for Food Safety’s website, CFS.TAMU.EDU, along with other original content currently in production.
“Dr. Powell offers a unique and sometimes irreverent view of food safety issues – he always ‘hits the nail on the head’ and will challenge your comfort zone,” said Texas A&M Center for Food Safety director, Gary Acuff. “I am thrilled that we convinced him to write a monthly column for us and I know he will be a favorite feature on our website.”
This column kicks off a new initiative of original content designed for academics, industry members and consumers. Look for videos, infographics and additional columns coming very soon.
Join us Wednesday, March 19th as we launch the first piece in our special feature series and keep checking back for more fresh new content from the Texas A&M Center for Food Safety.