Alberta E. coli recall now includes frozen pork spring rolls, pork buns and pork wontons

But what is E. coli O157:H7 doing in pork?

Vinh Fat Food Products is voluntarily recalling frozen pork spring rolls, pork buns and pork wontons as part of larger recall of Alberta pork products.

Vinh Fat Food ProductsThe recall was prompted by concerns of E. coli contamination and comes after other raw pork products from two other Alberta companies were pulled from the marketplace.

​​The following frozen pork products have been sold exclusively from Vinh Fat Food Products, which is located at 10630 97th Street in Edmonton.

  • Pork spring rolls sold between July 10 and Sept. 5 inclusively.
  • Pork buns sold between July 10 and Sept. 5 inclusively.
  • Pork wontons sold between July 10 and Sept. 5 inclusively.

This recall was triggered by the E. coli outbreak investigation led by Alberta Health Services and supported by the Canadian Food Inspection Agency (CFIA).

Recalled products should be thrown out or returned to the store where they were purchased.

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time