With Amy gluten intolerant, my shopping experiences last about twice as long and I need a couple of pairs of glasses: Can’t you people make the labels so grumpy grandfathers like me can read the fucking things?
But she loves the Mexican food and I’m sorta learning how to make it, and will have my first batch of homemade refried beans — from beans, not a can — going next week – because why does it cost twice as much to have beans that have already been cooked be cooked again?
Same with chili. It’s just beans and slop, because is a ridiculous cost versus the ingredients, and seems to be getting recalled routinely because these processors have forgotten the basics of canning.
Hinty’s is recalling Black Bean and Yam Chili from the marketplace because it may permit the growth of Clostridium botulinum. Consumers should not consume the recalled products described below.
Brand Name//Common Name//Size//Code(s) on Product//UPC
None//Black Bean and Yam Chili//Approximately 500 mL//All units sold up to and including November 2, 2016//None
None//Black Bean and Yam Chili//Approximately 1 L//All units sold up to and including November 2, 2016//None
This recall was triggered by test results. The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing recalled product from the marketplace.
There have been no reported illnesses associated with the consumption of these products.