Indonesian earthquake victims suffer food poisoning at shelter

I have been known to tell my partner, your attempts at help are futile, please stay away.

Ruslan Sangadji of The Jakarta Post reports that dozens of people from Kabonena and Tipo subdistricts in Palu, Central Sulawesi, who were displaced by a recent earthquake, have been hospitalized for reported food poisoning after consuming donated food on Saturday.

Badrun, one of the food poisoning victims, said the food was distributed to the shelter at around 11 a.m. local time. The displaced people did not feel anything strange as they ate the food but an hour later they started to feel dizzy and nauseous, he said.

The victims – mostly children – were rushed to Anutapura Palu Hospital.

Anutapura Palu Hospital deputy director for medical services Herry Mulyadi said his office had recorded that at least 38 people had been admitted to the hospital, while others were taken to other hospitals.

“Every single one of them complained about feeling dizzy and nauseous,” Herry said.

By Sunday, more than half of the food poisoning victims had been discharged.

Central Sulawesi Governor Longki Djanggola, who visited the victims at the hospital on Saturday evening, said that everyone should ensure that the food and drinks they donated were safe for consumption.

“I thank everyone who took part in helping the displaced people through their donations; but people, at the same time, have to remain vigilant before consuming [the food],” he said.

Samples of the food had been taken to Central Palu’s medical laboratory for examination, Longki said.

It remains unclear who sent the food to the shelter.

Substandard oil: China government rejects Ting Hsin’s NT$3B donation for food safety

The government will not accept a NT$3 billion donation offered by Ting Hsin International Group to promote food safety, Health Minister Chiang Been-huang said Saturday.

ting.hsinChiang said the conglomerate should first compensate food makers and consumers affected by its substandard oil products.

Ting Hsin has become the target of consumer boycotts since last October, when it was found to be selling cooking oils mixed with animal feed-grade fats.

At the suggestion of Ruentex Group Chairman Samuel Yin, Ting Hsin pledged to donate NT$3 billion to fund a food safety reform committee, intended to be led by Yin himself.

Yin later proposed that Ting Hsin donate the money to the Ministry of Health and Welfare instead to help the government’s efforts to improve food safety.

Good intentions, bad food safety: 40,000 pounds of potentially contaminated chicken mistakenly given away in Texas

KTXS News reports that what started out as a good deed could have potentially bad consequences – after 40,000 pounds of contaminated chicken was mistakenly donated to charities in the Brownwood area two weeks ago.

After a rollover accident in Mills County, Texas, on February 10, 2012, Brown County Health Department received a report that 40,000 pounds of partially thawed and potentially contaminated chicken was being given away in Brown County.

Texas Department of Public Safety worked the accident scene until approximately 9:30pm and condemned the trailer load of chicken due to its partial thawing and possible health risks said Brownwood/Brown County Health Inspector Paul Coghlan. He explained that the chicken posed a hazard with consumption of either salmonella or food poisoning, both of which can be life threatening to anyone with a compromised immune system.

After the insurance company released the contents of the trailer to be disposed of on February 15th, someone from the company decided to take the chicken, not knowing of the health risk that it posed, to non-profit agencies such as Good Samaritan Ministries and the Salvation Army in Brownwood, according to Coghlan. Both of these agencies refused the donation because they are required to only buy or accept raw meats from licensed distributors. The man then went to local churches and donated many cases of chicken which were then passed on to individuals in need, Coghlan said.

As soon as Coghlan received the report about the man possibly donating the contaminated chicken, he and Dr. James Hays began trying to find where the chickens were distributed. They also notified the Brownwood Regional Medical Center emergency room so that cases of food poisoning or salmonella could be tracked. The man who donated the chicken was located and he gladly cooperated, giving officials a list of places he left the chicken, Coghlan said. Brownwood Police were also called in to assist in the search and interview of possible recipients of the tainted meat.

“The man was trying to do a good deed, unfortunately some people don’t know how to handle meat safely,” said Coghlan. “I feel like we would have seen something by now if anyone was going to get sick from the meat; however it does still have potential to be dangerous.”

Coghlan stated that some of the people who received the chicken would not give the meat back; however, they were warned of the possibility that they may become ill if they consumed it. They were also given tips on how to tell if chicken is contaminated, to look for air in the packaging which signals decay, a slimy feel to the meat, or a foul odor when the packaging is opened.

Of the 40,000 pounds of chicken on the trailer, less than 3000 pounds have been accounted for and the public is still urged to dispose of this chicken if received.

The risk of cross-contamination seems grossly underestimated.