Pet jerky treats, mostly imported from China, are now linked to more than 1,000 deaths in dogs, more than 4,800 complaints about animal illness, and, for the first time, sickness in three people who ate the products, federal health officials said Friday.
But, according to JoNel Aleccia of NBC News, U.S. Food and Drug Administration officials say they still can’t identify a specific cause for the reported illnesses or deaths, despite seven years of testing and investigation.
“The agency continues to caution pet owners that jerky treats are not required for a balanced diet and encourage them to consult with their veterinarians, both prior to feeding treats and if they notice symptoms in their pets,” FDA said in a statement.
The humans who consumed the treats included two toddlers who ingested them accidentally and an adult who may have been snacking on the questionable products, which include chicken, duck or sweet potato jerky treats, an FDA official said.
“The agency continues to caution pet owners that jerky treats are not required for a balanced diet and encourage them to consult with their veterinarians.”
One of the children was diagnosed with a salmonella infection, which can be spread by touching contaminated pet food and treats. The other child developed gastrointestinal illness and fever that mirrored the symptoms of dogs in the house that also ate the treats. The adult reported nausea and headache, said Siobhan DeLancey, an FDA spokeswoman.
The agency has received about 1,800 new reports of illnesses and deaths since its last update in October, some involving more than one pet. The numbers now include 5,600 dogs and 24 cats.
Worse is the risk of cross-contamination.
Of all the holiday feasts our family has each year, Christmas is my absolute favorite. Sure the turkey and stuffing are wonderful during Thanksgiving, but nothing can beat the wonderful sweets that are available during Christmas season. Chocolate-dipped pretzels, sugar cookies with icing and sprinkles, peppermint bark, homemade fudge… Chocolate chip cookies are a staple at our house during the holidays. We keep some around in case of a chocolate emergency (Quick! I need a cookie!), or if my Uncle Scott and his family come over. Uncle Scott loves my Mom’s cookies; they taste terrific and are guaranteed to be nut-free.
The most common foods to cause allergies in adults are shrimp, lobster, crab, and other shellfish; walnuts and other tree nuts; fish; and eggs. In children, eggs, milk, peanuts, soy and wheat are the main culprits. Children typically outgrow their allergies to milk, egg, soy and wheat, while allergies to peanuts, tree nuts, fish and shrimp 
Hartz chicken-basted rawhide chips for dogs are being
I am now 6 ½ months pregnant and still somewhat peacefully coexisting with our four pets. But pregnancy has meant giving special attention to handwashing and avoiding cross-contamination.
The Herald reported on March 15, 2008, that 13-year-old Brandon Jacklin will never handle a dog treat the same way after contracting salmonella from contaminated pork treats and losing 15 pounds during his medical ordeal that initially baffled health officials and frightened his family.
Amy uses treats to train and reward (spoil) our dogs all the time, and when I told her a few months ago about the potential for salmonella or other shit to be on her hands afterwards, she seemed a little horrified.