Another Australian supermarket chain has gotten into the BS business by claiming the lamb on its shelves is hormone-free.
This despite hormones never being used in lamb production in Australia.
Melbourne supermarket chain Maxi Foods has signs on the meat shelves of its Blackburn and Upper Ferntree Gully stores advertizing that "All our beef, lamb and pork are Australian grown with no added hormones."
The chain is following Coles, which began advertising HGP-free beef last year.
The advertising has angered the Sheepmeat Council, which said hormones have never been used in lamb production in Australia.
President Kate Joseph said growth hormones were never used because they were not needed.
The Australian Pesticides and Veterinary Medicines Authority confirmed no hormones were registered for use in lamb production in Australia.
Australia has just as much foodborne illness as everyone else. Retailers get drunk on the profit margins for specious claims like organic/natural/local/sustainable or hormone-free, which have nothing to do with people barfing.
Market microbiologically safe food – and back it up with meaningful data.